Chelated micronutrients stabilized by organic agents (EDTA, EDDHA, DTPA) that protect metal ions from precipitation and fixation in soil. Significantly improves plant uptake efficiency — especially in alkaline soils above pH 7.0. All grades meet IS/FCO specifications. Available in powder and liquid forms.
EDTA-chelated zinc — corrects zinc deficiency in rice (Khaira disease), maize (white bud), citrus (little leaf) and all vegetables. Stable pH 6–11. Compatible w…
EDTA-chelated iron for correction of iron chlorosis (interveinal yellowing). Stable pH 6–11. Particularly effective for vegetables and horticulture on neutral s…
Chelated manganese critical for the photosynthetic water-splitting reaction, carbohydrate metabolism and nitrogen assimilation. Deficiency causes grey speck in …
EDTA-chelated copper for enzyme activity, photosynthesis, pollen viability and reproductive development. Deficiency causes reclamation disease in cereals and di…
EDDHA-chelated iron — the most stable chelate for lime-induced iron chlorosis in high pH soils (pH 7.5–9+). Preferred for stone fruits, citrus, strawberry and k…
Balanced blend of EDTA-chelated Zn, Fe, Mn, Cu, B and Mo. Corrects multiple deficiencies simultaneously. Ideal for fertigation programs where individual applica…
Chelated boron for cell wall development, pollen tube growth, sugar transport and reproductive development. Deficiency causes hollow stem in cauliflower, intern…
DTPA-chelated zinc preferred for neutral to slightly acidic soils (pH 5.5–7.5). Superior stability in the acidic-neutral pH range where EDTA may be less effecti…
We manufacture to your specification — private label, export documentation, full regulatory support.